2012 Indiana Environmental Health Summit Local and Urban Foods: Breaking Barriers and Protecting Health
Friday, 4 May 2012 - 8:30am - 3:00pm
IUPUI Campus Center CE
Community gardens, urban agriculture, school-based gardens, farmers’ markets and locally grown foods are growing in popularity. Compared to conventionally grown foods, these alternatives can have an enormous impact on our environment and health. Join us as local and national environmental, health and nutritional experts explore topics including:
- The national movement toward local and urban foods
- Health and environmental implications of local foods
- Encouraging locally grown food while ensuring food safety
- Local foods and institutions: how to break barriers
Cost
$20 (includes lunch and parking)


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